Thanksgiving Favorites with a Twist

$45 - Registration with Rec&Ed at

Without changing the traditional ingredients of Thanksgiving dinner, we offer a different version that will please your guests with a beautifully displayed turkey:
- Fresh Cranberry sauce with Poached Pear
- Roasted Sweet Potatoes with Hazelnuts and Arugula
- We will carve a whole turkey for an elegant presentation for your dinner table
- Pumpkin Crème Brûlée

The class includes recipes, samples and plenty of discussion


Brigitte was born and raised near Paris, France. She comes from a family of caterers, pastry chefs and chocolate crafters. Brigitte loves sharing her passion for traditional French Cuisine as well as the joys of a beautiful French dinner experience. She is the owner of France Cuisine LLC , a personal chef service in Ann Arbor and has been a cooking instructor for several years.

Petruta's guest


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Brittany S. Bunch
about 1 month ago

Wow, this looks very delicious. I like cooking, it is my passion. At present, I'm working as a cook in paper writing services. The recipe which you have mentioned, I would like to try it at my home. Actually, I try new Dish every weekend, it's my hobby. Please provide more and more recipes for people like us.

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